Ewe Moon Cheese Stats
Blue Scale: Moderate
Age: Over 90 days
Ingredients: Sheep milk, salt, mold (gluten free), traditional rennet,
cultures and enzymes
Shelf Life: Two or three months from portioning and/or wrapping
depending on personal preference
Storage: To extend shelf life refrigerate in original packaging or
other breathable wrap. Natural rind cheeses should never be
kept airtight.
Favorite Uses: Enjoy plain with wine and crackers, pair with melt
over stuffed peppers, make a grilled cheese sandwich or let your
imagination run wild!
Blue Scale: Moderate
Age: Over 90 days
Ingredients: Sheep milk, salt, mold (gluten free), traditional rennet,
cultures and enzymes
Shelf Life: Two or three months from portioning and/or wrapping
depending on personal preference
Storage: To extend shelf life refrigerate in original packaging or
other breathable wrap. Natural rind cheeses should never be
kept airtight.
Favorite Uses: Enjoy plain with wine and crackers, pair with melt
over stuffed peppers, make a grilled cheese sandwich or let your
imagination run wild!
